Thursday, August 26, 2010

Wacky Cake

Today is Hannah's birthday and we had a fun day. As almost always we had wacky cake with peanut butter frosting for dessert. I love that stuff. I could (but know I shouldn't) eat it everyday.

Anyway, I am often asked for the recipe so I thought I would put it here just so I always know where to look when I need it :)

Wacky Cake
in 8x8 or 9x9 pan sift (double for 9x13):
1 1/2 C flour
1C sugar
3T baking cocoa
1/2t salt
1t soda
6T oil
1t vanilla
1T vinegar
1C cold water
Stir well. Don't forget the corners.
Bake at 350 for 35-40 minutes.

Peanut Butter Frosting (enough for 9x13)
3C powdered sugar
1/4C peanut butter
1-2T milk
1 1/2t vanilla

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